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Plant Tissue Culture Regeneration and Aseptic Techniques

E. E. Ikenganyia, M. A. N. Anikwe, T. E. Omeje, J. O. Adinde

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Original Research Article

Stability to Heat, Hydrogen Peroxide at Different pH Values and Antioxidant Activity of Terminalia nigrovenulosa Extract

Quang-Vinh Nguyen

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Characterization of Fruit Wines from Baobab (Adansonia digitata), Pineapple (Ananas sativus) and Carrot (Daucus carota) Tropical Fruits

Peter Isah Akubor

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Evaluation of Spermatotoxic Effect of Sweet Potato (Ipomoea batatas) Leaf Extract on Male Albino Rats

U. U. Uno, C. M. Okolo, H. O. Ogbe, U. B. Ekaluo, M. E. Benjamin

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Physicochemical, Sensory and Microbiological Properties of Syrup and Jam Prepared from Locust Bean Fruit Pulp in Storage

Akubor Peter Isah

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