Short Research Article

Solid State Fermentation Based Olive Pomace Using Streptomyces Strains: A Preliminary Study

Lamia Medouni-Haroune, Farid Zaidi, Sevastianos Roussos, Véronique Desseaux, Sonia Medouni-Adrar, Mouloud Kecha

Page: 1-9
Abstract View: 398 times | Full Article - PDF: 359 times | Review History: 0 times |

Full Article - PDF Review History

Original Research Article

Sensory Analysis of Cakes Enriched with Almonds Powders of Terminalia catappa from Cote d'Ivoire

Douati Togba Etienne, Assi Olivier, Aka Boigny, Konan N’guessan Ysidor, Coulibaly Adama, Sidibe Daouda, Biego Godi Henri Marius

Page: 1-9
Abstract View: 429 times | Full Article - PDF: 456 times | Review History: 0 times |

Full Article - PDF Review History

A SNP Genetic Linkage Map Based on F2 Population Genotyping in Soybean, Glycine max (L.) Merrill

O. F. Adewusi, A. C. Odiyi, B. O. Akinyele

Page: 1-7
Abstract View: 395 times | Full Article - PDF: 393 times | Review History: 0 times |

Full Article - PDF Review History

Efficacy of Organic Fertilizers Produced Using Locally Formulated Effective Microorganisms on the Growth and Yield Responses of Maize

G. G. Ezeagu, U. J. J. Ijah, O. P. Abioye, B. E. N. Dauda

Page: 1-9
Abstract View: 401 times | Full Article - PDF: 331 times | Review History: 0 times |

Full Article - PDF Review History

Properties of Bacterial Cellulases and Secondary Metabolites of Cellulolytic Bacterial Fermentation of Rice Husks

F. O. Onwuka, F. A. Orji, R. E. Uzeh, E. O. Ugoji

Page: 1-11
Abstract View: 374 times | Full Article - PDF: 358 times | Review History: 0 times |

Full Article - PDF Review History